Cold and frosty mornings, crisp fresh air, roaring fires and proper nostalgic, heart-warming seasonal pub food is what makes winter such a fantastic time in our pubs.
Our menus feature a great balance of healthy options, indulgent specials and of course nostalgic pub classics. That goes without saying, but let’s remember those cold, wet, maybe even snowy lunch times where you want nothing more than the warmth and comfort of your favourite Young’s local.
It’s the perfect time to really enjoy lunch offers and how they best delight any taste buds. This could be cobblers, stews or hot pots. Cassoulets, pies or toasties or it could be as simple as a banging jacket potato.
Continue to read below about the best seasonal British ingredients that craft our amazing winter lunch menus.