Here are five reasons we think a stay in a pub should prop the top-spot on your Autumn getaway list.
And here it is (in all its digital glory), the hotly anticipated second issue of our in-room newspaper, The Fold.
Swinging into summer with the stella news that we’ve been awarded the three-star Food Made Good rating (that’s the top you can get by the way) from the Sustainable Restaurant Association.
Awarded to businesses creating positive change across the food service industry, the accreditation showcases our commitment to operating sustainably across all areas.
So what have we been up to? ...Well, here's a place where you can whisk away your little ones for the perfect family holiday; complete with magical memory-making, must-see local attractions, and a plethora of non-electronic exploits to undertake.
