6th February 2024



6th February 2024

Here at Young’s, we’re all about seeing you spread your wings and with National Apprenticeship Week in full flight, what better time to catch up with Divisional Retail Trainer and Apprenticeship Guru, Zoe. 

What are the top 3 benefits of doing an apprenticeship?

To put it simply, you gain experience whilst getting paid to learn and come out at the end with a tangible qualification.

Can anyone do one?

As long as you are in full-time employment (30 hours a week), live full-time in the UK and are over the age of 16.

What apprenticeships are available?

We’re currently running 8 courses that cover everything from front of house to kitchens, operations, and marketing.

Level 2 Commis Chef, Level 3 Chef De Partie, Level 3 Senior Production Chef, Level 3 Learning & Development Practitioner, Level 3 Hospitality Supervisor, Level 4 Hospitality Manager, Level 5 Operations/Departmental Manager, Level 4 Marketing Executive

How many apprentices do Young’s currently have?

75 and counting

How do I find out more? 

You can pop us an email at youngssocial@youngs.co.uk, DM us on social or if you’re already working for us have a chat with your GM about next steps.


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