Inspiration From Our Blog

Have you got what it takes to be a Scotch Egg judge?

Look, I have an enviable job. I get to work with Michelin-starred chefs, eat in Britain’s best restaurants and travel the world looking for the next food trends and the most elusive ingredients. But nothing, NOTHING, has elicited as much envy as being on the judging panel of the Scotch Egg Challenge.

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News, Events and Features

Welcome to the Young’s blog which hosts all the latest news about our pubs and hotels. Here you’ll find the latest word on the vine from our Grapemasters, recipes and top tips from our team of chefs and visits to our suppliers out in the British countryside.

Food & Drink
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